Final answer:
The two chemically distinct regions of a fatty acid molecule are the hydrophilic carboxyl group and the hydrophobic hydrocarbon tail.
Step-by-step explanation:
Fatty acids are composed of a carboxyl group (COOH) at one end, which is hydrophilic (water-attracting) due to its polar nature. This end is often referred to as the "head" of the fatty acid.
The other end of the fatty acid is a long hydrocarbon chain, consisting of nonpolar carbon and hydrogen atoms. This hydrophobic (water-repelling) tail makes up the majority of the fatty acid molecule. The dual nature of fatty acids, with a hydrophilic head and a hydrophobic tail, is crucial in understanding their behavior and functions, especially in the formation of lipids such as triglycerides and phospholipids.