The cells responsible for carrying nutrients from the food we eat to the rest of the body are called red blood cells. These cells are produced in the bone marrow and contain a protein called hemoglobin, which binds to oxygen and nutrients like glucose and transports them throughout the body via the bloodstream. As the red blood cells circulate through the body, they deliver the necessary nutrients to cells in tissues and organs, ensuring that the body has the energy and resources it needs to function properly. Hope this helps! (: