Answer:
Goat - Capricious cheese is a type of cheese that is known for its unpredictable flavors and textures, which can vary greatly from batch to batch due to the natural fermentation process. This cheese is made by allowing the milk to curdle and ferment on its own, resulting in a cheese that is unique and full of character. Some people describe capricious cheese as having a tangy, slightly sour taste, while others find it to be more earthy and nutty. Regardless of the flavor profile, capricious cheese is a great addition to any cheese plate or recipe that calls for a bold and distinctive cheese.