Question

Lobster tails are seasoned and then what is done?

a. Fan the tails and cook on the flat grill under a pie tin
b. Fan the tails and place in a 2" half pan with water and place in oven
c. Fan the tails and place in a 2" half pan with water and place in the cheesemelter

Answer 1

A common method for cooking seasoned lobster tails is to fan them out, arrange them in a pan with a bit of water, and bake in the oven, ensuring the tails are moist and evenly cooked.

Step-by-step explanation:

When preparing lobster tails, the question suggests different potential methods for cooking them after seasoning. The options included fanning the tails and then either:

• Cooking on a flat grill covered with a pie tin
• Placing in a 2" half pan with water and then baking in the oven
• Placing in a 2" half pan with water and then cooking in a cheesemelter

While specific instructions may vary depending on the recipe or chef, a common method is to fan the tails, arrange them in a pan with a small amount of water to prevent drying, and then bake in the oven. This method helps in retaining moisture and ensures even cooking of the lobster tails.