Final answer:
The correct answer is A) Inspection, which is the starting point for the cleaning process of a Garland grill conducted by a team member.
Step-by-step explanation:
The question you've asked pertains to the procedures for cleaning a Garland grill which is commonly used in commercial kitchens. The correct answer to the question 'The Garland grill needs to be cleaned throughout the day, and this type of cleaning starts with Team Member ______' is A) Inspection. It's essential that a Team Member conducts regular inspections to identify areas that need cleaning to ensure that the grill is maintained properly and meets health and safety standards. After inspection, the necessary cleaning and maintenance can be carried out as required.