Final answer:
A degree in nutrition/food science can benefit a career as a PA by enhancing understanding of diet's impact on health and improving the ability to provide comprehensive dietary advice to patients.
Step-by-step explanation:
A degree in nutrition/food science can provide several benefits for a career as a Physician Assistant (PA). One benefit is an enhanced understanding of diet's impact on health. PAs who have a strong background in nutrition can provide more comprehensive and personalized dietary advice to patients, helping them improve their overall health. Additionally, a degree in nutrition/food science can help PAs better understand the role of nutrition in managing various health conditions and diseases.