Final answer:
Carbohydrates of biological significance to children include glucose, lactose, starch, glycogen, fiber, fructose, sucrose, maltose, corn syrup, and honey.
Step-by-step explanation:
Carbohydrates are organic compounds made up of simple sugars. They are classified as monosaccharides (one sugar), disaccharides (two sugars), and polysaccharides (three or more sugars). Some carbohydrates of biological significance to children include:
- Glucose - a monosaccharide and the primary source of energy for the body.
- Lactose - a disaccharide found in milk and dairy products.
- Starch - a polysaccharide found in foods like rice, potatoes, and bread.
- Glycogen - a polysaccharide that serves as the storage form of glucose in the body.
- Fiber - a complex carbohydrate found in fruits, vegetables, and whole grains.
- Fruit sugars (fructose) - found naturally in fruits and fruit juices.
- Sucrose - a disaccharide commonly known as table sugar.
- Maltose - a disaccharide found in malted grains and certain beers.
- Corn syrup - a sweetener made from cornstarch.
- Honey - a natural sweetener produced by bees.