Question

Jose, 7 years old, and his mother live alone in a one-bedroom a close to his school. Most afternoons Jose walks home alone, lets himself into their apartment, and watches television until his mother comes home from work. His favorite after-school snack consists of potato chips and a soda or fruit drink. For dinner, Jose's mother usually brings something home from a local fast food restaurant because she is "too tired to cook." She knows this isn't good for either one of them. Jose's mother is currently being treated for high blood pressure, and the pediatrician has expressed concern about Jose's continued weight gain. However, Jose's mother doesn't see how she can change anything given her work schedule and limited income. partmernt

1. How would you describe Jose's short-and long-term health potential?
2. What concerns would you have about Jose's safety?
3. What potential health problems is Jose likely to develop if his current behaviors do not change? health problems? have for improving their health?
4. What environmental risk factors may be contributing to the family's
5. If you were working with this family, what suggestions would you have for improving their health?

Answer 1

1. Jose's short-term health potential is at risk due to unhealthy snack and dinner choices. In the long-term, he is likely to develop conditions such as obesity and high blood pressure. 2. Concerns about Jose's safety include being unsupervised and at risk of accidents. 3. If Jose's behaviors do not change, he is likely to develop health problems such as diabetes and high cholesterol.

Step-by-step explanation:

1. Jose's short-term health potential is at risk due to his unhealthy after-school snack and dinner choices. Consuming potato chips and soda or fast food can contribute to weight gain, which can lead to various health problems. In the long-term, if Jose's current behaviors do not change, he is likely to develop conditions such as obesity, high blood pressure, and other cardiovascular diseases.

2. Concerns about Jose's safety include him walking home alone and being unsupervised in their apartment until his mother comes home from work. This puts him at risk of accidents, injuries, and potentially being a target for crime.

3. If Jose's current behaviors do not change, he is likely to develop health problems such as obesity, high blood pressure, high cholesterol, diabetes, and related complications. These conditions can have long-term effects on his overall health and well-being.

4. The family's limited income may contribute to their reliance on fast food as a convenient and affordable option. Environmental risk factors that may be contributing to the family's unhealthy eating habits include limited access to healthier food options, lack of time for meal preparation due to the mother's work schedule, and potentially living in a neighborhood with limited access to fresh and nutritious food.

5. Suggestions for improving the family's health include meal planning and preparation in advance to ensure healthier options are available, incorporating more fruits, vegetables, and whole foods into their diet, reducing the consumption of processed foods and sugary drinks, and exploring local resources for affordable and nutritious food options. It may also be beneficial for Jose's mother to seek support and guidance from healthcare professionals or community organizations to address her high blood pressure and find ways to manage it.