Question

What are the types of polymers and monomers? Which foods contain these? How do the help the human body?

Answer 1

Polymers in food include proteins and carbohydrates, which play important roles in the human body.

Step-by-step explanation:

Polymers are long molecules composed of chains of units called monomers. In the context of food, two major types of polymers are found: proteins and carbohydrates. Proteins are polymers made up of amino acids, while carbohydrates such as starch are polymers made up of long chains of glucose molecules. These polymers play important roles in the human body, such as providing energy, supporting growth and repair, and serving as structural components.