Final answer:
Colostrum is secreted initially after childbirth, is high in antibodies, and has a higher concentration of protein and minerals. Breast milk, which follows colostrum, is high in fat and lactose. This transition from colostrum to breast milk provides tailored nutrition for a newborn's development.
Step-by-step explanation:
The student is tasked with categorizing characteristics into colostrum or breast milk. The characteristics given are:
- High in antibodies
- High in fat and lactose
- Secreted initially after childbirth
- Higher concentration of protein and minerals
The correct answers would be:
- Colostrum: A) High in antibodies, C) Secreted initially after childbirth, D) Higher concentration of protein and minerals
- Breast Milk: B) High in fat and lactose
Colostrum, produced in the first few days postpartum, is rich in immunoglobulins and has a higher concentration of protein and minerals compared to mature breast milk, which contains more fat and lactose. As the infant continues to develop, breastfeeding not only provides essential nutrients but also helps with their digestive system in expelling meconium and clearing bilirubin.