Final answer:
Starbucks categorizes their coffees into Blonde Roast, which is light-bodied; Medium Roast, known for its balanced profile; and Dark Roast, which has a full-bodied and bold flavor.
Step-by-step explanation:
Starbucks categorizes their coffee into three main roast profiles based on the beans' flavor characteristics. These profiles are:
- Blonde Roast
- Medium Roast
- Dark Roast
The Blonde Roast is light-bodied and mellow, featuring a soft and balanced flavor. It is characterized by a bright taste with slight hints of sweetness. The Medium Roast, also known as the balanced roast, offers a smoother, well-rounded taste with richer, deeper flavors. Lastly, the Dark Roast has a full-bodied and bold taste, with a robust flavor and notes that can range from chocolaty to nutty.