Final answer:
The heat content of the pizza is approximately 0.12 kJ/g.
Step-by-step explanation:
To calculate the heat content of the pizza, we need to use the equation:
q = mcΔT
where q is the heat content, m is the mass of the pizza, c is the specific heat capacity of water, and ΔT is the change in temperature.
Given:
Mass of pizza = 1.8 g
Mass of water = 500 g
Initial temperature = 22°C
Final temperature = 46°C
Using the specific heat capacity of water, which is 4.18 J/g°C, we can calculate the heat content:
q = (1.8 g)(4.18 J/g°C)(46°C - 22°C)
q = 119.856 J = 0.119856 kJ
Therefore, the heat content of the pizza is approximately 0.12 kJ/g.