Final answer:
The Queensland Chicken & Shrimp Pasta is typically drizzled with a Balsamic glaze, delivering a pleasing sweet and tangy flavor to this dish.
Step-by-step explanation:
The Queensland Chicken & Shrimp Pasta is typically drizzled with a Balsamic glaze. When considering the options provided, Balsamic glaze is known for adding a sweet and tangy flavor that complements both the chicken and shrimp. In contrast, Alfredo sauce is creamy and would likely be the base of the pasta rather than a drizzle, honey mustard dressing is generally used for salads, and marinara sauce is a tomato-based sauce that would not typically serve as a drizzle for this dish.