Final answer:
If you are allergic to tomatoes, you should avoid consuming tomatoes and any products that contain tomatoes. This includes tomato-based sauces, soups, ketchup, and some types of salsa. It's also important to be cautious of related vegetables and fruits like potatoes, peppers, and eggplant.
Step-by-step explanation:
If you are allergic to tomatoes, it is important to avoid consuming tomatoes and any products that contain tomatoes. This includes tomato-based sauces, soups, ketchup, and even some types of salsa. It's also a good idea to check food labels for any ingredients derived from tomatoes, such as tomato paste, tomato puree, or tomato juice.
In addition to avoiding tomatoes, you may also need to be cautious of certain vegetables and fruits that are related to tomatoes, as they can cause cross-reactivity in some individuals with tomato allergies. Some of these include potatoes, peppers, and eggplant.
Overall, it is best to consult with a healthcare professional or allergist to determine the specific foods and products you should avoid if you have a tomato allergy.