Question

Bulk food in self-serve areas must be labeled and in plain view of the customer. Bulk unpackaged food, such as bakery products, does not have to be labeled if there are no laws requiring labeling, the product makes no claim regarding health or nutrient content, or the food is prepared at another food operation owned by the same person and it is regulated. What is the requirement for labeling bulk unpackaged food?

1) The food must be labeled regardless of any laws or claims
2) The food must be labeled if there are laws requiring labeling
3) The food must be labeled if it makes a claim regarding health or nutrient content
4) The food does not have to be labeled if there are no laws requiring labeling, it makes no claim regarding health or nutrient content, or it is prepared at another food operation owned by the same person and it is regulated

Answer 1

The requirement for labeling bulk unpackaged food is that it does not need to be labeled if there are no specific laws requiring it, no health or nutrient content claims are made, or if it is prepared at a regulated facility owned by the same person.

Step-by-step explanation:

The requirement for labeling bulk unpackaged food such as self-serve bakery products depends on several conditions. According to the regulations, the correct answer to what is the requirement for labeling bulk unpackaged food is that the food does not have to be labeled if there are no laws requiring labeling, it makes no claim regarding health or nutrient content, or it is prepared at another food operation owned by the same person and it is regulated. This means that food must be labeled if there are specific laws requiring it, or if the food makes health or nutrient content claims. Otherwise, if the food is prepared and packed within a regulated facility owned by the same owner, it does not require a label.