Final answer:
The fish served with fish and chips is typically cod or haddock. The lunch portion is smaller than the dinner portion.
Step-by-step explanation:
The fish served with the fish and chips dinner and lunch portions is typically cod or haddock. The number of pieces of fish can vary depending on the establishment, but it is common to see one large piece or two smaller pieces of fish served.
The difference between the lunch and dinner portion of fish and chips is mainly the size of the portion. The lunch portion is generally smaller and may include fewer pieces of fish compared to the dinner portion.