Final answer:
The Grande Pumpkin Cream Cold Brew at Starbucks is made by putting a ticket on a grande ice cup, filling it with ice to the top line, blending two pumps of pumpkin sauce with sweet cream, and topping it with the blended cream after filling with cold brew coffee.
Step-by-step explanation:
How to Make a Grande Pumpkin Cream Cold Brew
The question pertains to the preparation of a Grande Pumpkin Cream Cold Brew, which is a beverage option at Starbucks. The steps to create this drink are fairly straightforward. Start by placing a ticket on a grande-sized cup designed for iced beverages. Then, fill the cup with ice up to the top line indicated on the cup. The pumpkin cream is made by combining two pumps of pumpkin sauce with 100 ml of sweet cream and blending the mixture until smooth. Next, fill the cup with cold brew coffee, leaving about an inch at the top of the cup for the cream. Afterwards, carefully top the cold brew with the blended pumpkin cream. To complete the drink, cover the cup with a nitro lid, which is specially designed for cold brew drinks.
This drink recipe is an example of combining different beverage/food elements like coffee and cream with specific flavors like pumpkin, to create a unique product. Similar to other coffee-based beverages, such as a Viennese specialty coffee that is served with whipped cream, the Grande Pumpkin Cream Cold Brew offers a seasonal twist with its pumpkin flavor.