Final answer:
The capacity of a full, 100-hotel pan depends on its dimensions, which are not provided in the question.
Step-by-step explanation:
The capacity of a full, 100-hotel pan is a measure of how much liquid or food it can hold. In the context of cooking, a hotel pan is a rectangular container commonly used in commercial kitchens. The capacity of a hotel pan is typically measured in quarts or liters.
To find the capacity of a full, 100-hotel pan, you need to know the dimensions of the pan. For example, if the pan measures 12 inches by 20 inches by 4 inches, you can multiply these dimensions together to find the volume in cubic inches. Then, you can convert cubic inches to quarts or liters. However, without specific dimensions, it is not possible to provide an exact capacity.