Final answer:
The capacity of a half, 200 hotel pan is typically 2.5-3.5 quarts.
Step-by-step explanation:
The capacity of a half hotel pan is typically 2.5-3.5 quarts.
A hotel pan is a rectangular pan used in commercial kitchens for cooking, baking, and storing food. It is a standard size pan that is used to hold, transport, and serve food in large quantities. A half hotel pan is half the size of a full hotel pan.
This means that a half, 200 hotel pan would have a capacity of half of the full hotel pan, which is usually around 5-7 quarts. Therefore, the capacity of a half, 200 hotel pan would be approximately 2.5-3.5 quarts.