Question

Describe how you can avoid the natural poison that exists on a potato peel.

Answer 1

To avoid the natural poison on a potato peel, wash the potato thoroughly, use a clean knife for peeling, and cook the potato properly.

Step-by-step explanation:

To avoid the natural poison that exists on a potato peel, it is important to follow proper hygiene and cooking practices. Here are some steps to take:

1. Wash the potato thoroughly before peeling to remove any dirt or contaminants.
2. Use a clean, sharp knife to peel the potato. Avoid using an infected knife that may spread diseases.
3. Cook the peeled potato properly to kill any potentially harmful bacteria or toxins. Boiling, baking, or frying at high temperatures can help in this regard.

By following these steps, you can minimize the risk of consuming the natural poison that may be present on a potato peel.