Question

Carbon monoxide (CO) is a colorless, odorless, and tasteless gas that comprises more than 60

1) industry
2) off-road vehicles
3) fuel combustion
4) on-road vehicles

Answer 1

Carbon monoxide is a colorless, odorless gas that is released during incomplete burning. It reduces oxygen delivery in the body and can cause harmful health effects. It can combine with hemoglobin in the blood, preventing proper oxygen transport.

Step-by-step explanation:

Carbon monoxide (CO) is a colorless, odorless gas that is released during incomplete burning of organic matter. It can be produced by motor vehicles, heaters, or cooking equipment that run on carbon-based fuels.

When inhaled in large amounts, CO can cause harmful health effects by reducing oxygen delivery to the body's organs and tissues. Additionally, it can combine with hemoglobin in the blood, forming carboxyhemoglobin and preventing the blood from carrying oxygen properly.

Answer 2

Carbon monoxide is a dangerous colorless and odorless gas produced by the incomplete combustion of carbon-containing materials, affecting oxygen transport in the body and causing health issues.

Step-by-step explanation:

Carbon monoxide (CO) is a hazardous, colorless, odorless gas resulting from incomplete combustion of carbon-containing materials.

It poses serious health risks as it interferes with the oxygen delivery throughout the body, causing symptoms like headaches, dizziness, and nausea, and can lead to death in situations of high exposure.

CO has a higher affinity for hemoglobin than oxygen, leading to reduced oxygen transport in the blood when CO is present. The primary sources of CO in outdoor air are vehicles, such as cars and trucks that burn fossil fuels.

In the home, potential sources include leaky furnaces, gas stoves, and unvented space heaters. To combat CO emissions, automobiles use catalytic converters to reduce this pollutant.

Moreover, understanding the Lewis structures of carbon monoxide (CO) versus carbon dioxide (CO2) reveals differences in their chemical behavior, implications for health, and environmental impacts.