Final answer:
It is false that Chick-n-Strips can be cooked in the same oil as spicy chicken without impacting flavor. Flavors, especially strong spices from the spicy chicken, can transfer through the oil to the Chick-n-Strips, altering their taste.
Step-by-step explanation:
The statement that Chick-n-Strips can be cooked in the same oil as spicy chicken without impacting flavor is false. Different foods can absorb and transfer flavors when cooked together, especially when sharing cooking oil. The spices and seasonings from the spicy chicken are likely to infuse the oil and could potentially alter the flavor of the Chick-n-Strips. Oil acts as a conductor of flavor, and strongly flavored items such as spicy chicken can leave residual flavors that would affect milder items. It is important to keep cooking methods in mind when preparing different foods to ensure the intended flavor profile is maintained.