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In the cleavage reactions of glycolysis, a 6-carbon diphosphate sugar is split into which of the following?

A) One 6-carbon monophosphate sugar.
B) Two 2-carbon monophosphate sugars.
C) Two 3-carbon monophosphate sugars.
D) One 3-carbon monophosphate sugar.

1 Answer

6 votes

Final answer:

During the cleavage reactions of glycolysis, a 6-carbon diphosphate sugar, fructose-1,6-bisphosphate, is split into two 3-carbon monophosphate sugars, which are both glyceraldehyde-3-phosphate

(
G3P).

Step-by-step explanation:

In the cleavage reactions of glycolysis, a 6-carbon diphosphate sugar known as fructose-1,6-bisphosphate is split into two three-carbon molecules. These molecules are glyceraldehyde-3-phosphate (
G3P) and dihydroxyacetone phosphate (DHAP). Subsequently, DHAP is converted into another molecule of
G3P, thereby producing two molecules of G3P in total.

This process is part of the first phase of glycolysis, wherein glucose is initially phosphorylated to glucose-6-phosphate, then converted into fructose-6-phosphate, and further phosphorylated by the action of phosphofructokinase to form fructose-1,6-bisphosphate. The enzyme aldolase then facilitates the cleavage of fructose-1,6-bisphosphate into
G3P and DHAP, which is eventually isomerized to
G3P as well, thus resulting in two
G3P molecules. Therefore, the correct answer to the question of what a 6-carbon diphosphate sugar is split into during the cleavage reactions of glycolysis is C) Two 3-carbon monophosphate sugars.

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