Final answer:
Using the same cutting board to cut chicken and then cut vegetables without cleaning is an example of Food to Food cross-contamination.
Step-by-step explanation:
The type of cross-contamination described, where the same cutting board is used to cut chicken and then vegetables without cleaning, is an example of Food to Food cross-contamination. This occurs when microbes from one food are transferred to another. In this case, bacteria from the raw chicken can be transferred to the vegetables, potentially causing contamination and foodborne illness.