Question

A nurse is admitting a client who has anorexia nervosa and is at 60?

1) Encourage the client to drink 125 ml of fluid each hour while awake
2) Allow the client to eat independently in their room
3) Weigh the client twice weekly
4) Measure the client's VS once each day

Answer 1

Anorexia nervosa is a serious eating disorder characterized by maintaining a body weight well below average through starvation and excessive exercise. When admitting a client with anorexia nervosa, a nurse should encourage them to drink fluids regularly, supervise their meals, weigh them regularly, and measure their vital signs.

Step-by-step explanation:

Anorexia nervosa is a serious eating disorder characterized by maintaining a body weight well below average through starvation and excessive exercise. The nurse should follow several guidelines when admitting a client with anorexia nervosa:

1. Encourage the client to drink 125 ml of fluid each hour while awake to prevent dehydration and maintain hydration.
2. Do not allow the client to eat independently in their room, as this can reinforce their disordered eating behaviors and enable their illness. Instead, meals should be supervised to ensure the client is eating an appropriate amount.
3. Weigh the client twice weekly to monitor their progress in gaining weight. This allows healthcare professionals to evaluate the effectiveness of the treatment and adjust it accordingly.
4. Measure the client's vital signs (VS) once each day to monitor their overall health and detect any potential complications associated with anorexia nervosa.