Final answer:
Biofuels can have both positive and negative impacts on poverty and food security in developing countries.
Step-by-step explanation:
Impact of Biofuels on Poverty and Food Security in Developing Countries
Biofuels can have both positive and negative impacts on poverty and food security in developing countries. On one hand, biofuels can provide new economic opportunities for farmers and decrease dependence on fossil fuels. This can help alleviate poverty and create new jobs. However, the production of biofuels can compete with food production, leading to higher food prices and potentially worsening food security. It is important to carefully manage biofuel production to ensure that it does not negatively impact the availability and affordability of food for vulnerable populations.