Question

Which statement by the client diagnosed with CAD indicates that the client understands the discharge teaching concerning diet?

a. "I will not eat more than 6 eggs a week."
b. "I should bake or grill any meats I eat."
c. "I will drink 8 ounces of whole milk a day."
d. "I should not eat any type of pork products."

Answer 1

The client understands the discharge teaching concerning diet if they state that they will bake or grill any meats they eat to manage CAD.

Step-by-step explanation:

The statement by the client diagnosed with CAD that indicates understanding of the discharge teaching concerning diet is option b. "I should bake or grill any meats I eat."

Following a low-fat diet is important for individuals with CAD to reduce cholesterol levels and promote heart health. Baking or grilling meats instead of frying or sautéing them can help reduce the intake of saturated fats. This demonstrates the client's understanding of the dietary changes necessary to manage CAD.

It is important to note that options a, c, and d are incorrect. Avoiding excessive egg consumption and limiting the intake of pork products are both appropriate dietary modifications for CAD. Additionally, drinking whole milk can increase the intake of saturated fats and cholesterol, which is not desirable for individuals with CAD.