Question

A client who has undergone resection of the intestine is on a liquid diet with a nasogastric tube in place. He refuses the food tray with regular food that comes to his room and insists that a physician be called. The nurse insists that it is the right food and makes the client take it. The client develops complications and has to be re-operated upon. How is negligence determined in this situation?

A) The nurse did not call the physician when the client asked.
B) The nurse did not realize the importance of the tube.
C) The dietary department sent the wrong diet for the client.
D) The nurse insisted the patient have the solid food.

Answer 1

Negligence can be determined by examining the nurse's actions and potential breach of duty in disregarding the client's concerns and refusing to call the physician. The role of the dietary department in sending the wrong diet may also be considered.

Step-by-step explanation:

Negligence can be determined in this situation by examining the actions of the nurse and the potential breach of duty. In this case, the nurse insisted that the client take the solid food tray, despite the client's refusal and request for a physician. By disregarding the client's concerns and refusing to call the physician, the nurse may be considered negligent as she failed to provide appropriate care and follow the client's wishes. Additionally, it is important to consider the potential role of the dietary department in sending the wrong diet for the client. If they indeed sent the wrong diet, this could also contribute to the development of complications and be a factor in determining negligence.