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Tom, a restaurant general manager, carefully watches his costs by reusing some items that in the past were immediately thrown away. Tom is an example of a(n) _____ manager.A) cost-effective

B) sustainable
C) environmental
D) resourceful

1 Answer

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Final answer:

Tom the restaurant manager is an example of a resourceful manager due to his cost-saving efforts through reuse, indicating the ability to cleverly overcome difficulties.

Step-by-step explanation:

Tom, a restaurant general manager who carefully watches his costs by reusing some items that in the past were immediately thrown away, is an example of a resourceful manager. Reuse is about employing items again for their original purpose or a new one, contributing to economic and environmental benefits. While reusing does align with sustainable practices, being termed 'sustainable' suggests a broader scope, encompassing the ability to continue without depleting non-renewable resources, which is not the core focus in this context. Tom's actions specifically point to resourcefulness, which involves the ability to find quick and clever ways to overcome difficulties, such as cutting costs and reducing waste through reusing items.

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