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Is it okay to store food in a container that previously held a toxic material?

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Final answer:

It is not safe to store food in a container that previously held a toxic material as it can transfer contaminants to the food, posing health risks. It is important to use food-grade containers designed for storing food to ensure safety.

Step-by-step explanation:

It is not safe to store food in a container that previously held a toxic material. Toxic materials can contaminate the container and transfer to the food, posing a health risk to anyone who consumes it. This can lead to foodborne illnesses and other health problems.

Even if the previous toxic material has been washed off, there is still a possibility of residue or particles remaining on the surface of the container, which can contaminate the food.

It is important to always use food-grade containers that are specifically designed to store food to ensure safety and prevent any potential health risks.

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