Question

LO distinguish omega-3 and omega-6 fatty acids.

Option 1: Double bond position, Antioxidant activity, Blood clotting, Inflammatory response

Option 2: Stereochemistry, Saturation level, Lipoprotein transport, Neural development

Option 3: Chain length, Energy storage, Oxygen transport, Enzyme regulation

Option 4: Cis-trans isomerism, Atherosclerosis risk, Prostaglandin synthesis, Glycogen breakdown

Answer 1

Omega-3 and omega-6 fatty acids are both essential polyunsaturated fatty acids, but they differ in their double bond position. Omega-3 fatty acids have the first double bond at the third carbon from the omega end, while omega-6 fatty acids have the first double bond at the sixth carbon from the omega end.

Step-by-step explanation:

Omega-3 and Omega-6 Fatty Acids

Omega-3 and omega-6 fatty acids are both essential polyunsaturated fatty acids, but they differ in their double bond position.

Omega-3 fatty acids have the first double bond at the third carbon from the omega end, while omega-6 fatty acids have the first double bond at the sixth carbon from the omega end.

This difference affects their functions and roles in the body.

For example, omega-3 fatty acids are known for their anti-inflammatory effects and can help lower blood pressure and reduce the risk of heart disease, while omega-6 fatty acids can promote inflammation and blood clotting.