Final answer:
Coffee is produced through planting, harvesting, processing, and roasting. The method of coffee production can affect the development of coffee rust. Traditional methods with shaded growing conditions can reduce the risk of coffee rust
Step-by-step explanation:
Coffee production involves several stages, starting with the planting of coffee beans and including harvesting, processing, and roasting. Coffee production is a vital part of the economy and has been affected by climate change. As temperatures have risen and precipitation has increased, instances of coffee rust, a plant disease that adversely affects coffee plants, have become more common. This disease severely impacts the quality and quantity of coffee beans, leading to economic losses for farmers.
The method of coffee production plays a significant role in how vulnerable coffee plants are to diseases like coffee rust. Methods that promote biodiversity and carefully manage shade and moisture can help prevent the spread of coffee rust. However, a changing climate and extreme weather conditions can create environments where coffee rust thrives, overpowering even the most resilient agricultural methods. Therefore, innovative farming techniques are necessary to adapt and combat these challenges.