Final answer:
Excess nutrients in the body are stored as glycogen in the liver and muscles or as fat in adipose tissue, with adipose tissue being a crucial energy reserve.
Step-by-step explanation:
The correct answer would be:
Glycogen stored in the liverFat stored in adipose tissueProtein stored in muscle cellsVitamins stored in the bloodstream (not primarily stored here)
When we consume food, our body utilizes the nutrients for immediate energy needs. Excess carbohydrates are converted into glycogen which is stored in the liver and muscle cells for later energy use. In case glycogen stores are full, the liver converts additional glucose into fatty acids which are then stored as fat in adipose tissue. Adipose tissues are specialized for storing fat and play a crucial role in energy balance. These storage mechanisms are crucial for maintaining energy availability during times when we are not eating. However, excessive accumulation of fat in adipose tissue can lead to obesity and associated health conditions.