Final answer:
Veal is indeed a by-product of the dairy industry as it comes from young male calves that cannot produce milk. Male calves are raised specifically for their meat after being born to dairy cows.
Step-by-step explanation:
The statement 'Veal is a by-product of the dairy industry' is true. Veal is the meat of young calves, which are often male calves born to dairy cows. In the dairy industry, female calves are typically raised to replace older dairy cows in the milking herd.
However, since male calves cannot produce milk, they are often reared separately for meat, including veal. The dairy industry thus directly contributes to the production of veal, making it a by-product of dairy farming practices.