Final answer:
To make 12 pancakes from a recipe meant for 8, Amy will need to increase each ingredient by a ratio of 1.5, resulting in 3 eggs, 420g flour, 90g sugar, and 390ml milk.
Step-by-step explanation:
To calculate the ingredients Amy needs to make 12 pancakes, we need to set up proportions based on the recipe for 8 pancakes. The recipe calls for 2 eggs, 280g flour, 60g sugar, and 260ml milk for 8 pancakes. We can use ratios to scale up the amounts to accommodate 12 pancakes instead.
Step by Step Calculation
- First, determine the ratio of the number of pancakes desired to the number provided by the recipe: 12 pancakes / 8 pancakes = 1.5. This ratio (1.5) will be used to adjust each ingredient.
- Calculate the amount of each ingredient needed by multiplying by 1.5:
Ingredient List for 12 Pancakes
- 3 eggs
- 420g flour
- 90g sugar
- 390ml milk