Final answer:
a) An unsaturated solution of KCl is obtained by adding 30 g in 100 mL of H₂O at 20°C. b) A saturated solution results from adding 65 g to 100 mL at 50°C, leaving undissolved KCl. c) Adding 42 g to 100 mL at 50°C and cooling to 20°C without precipitate forms a supersaturated solution.
Step-by-step explanation:
If the solubility of KCl in 100 mL of H₂O is 34 g at 20°C and 43 g at 50°C, the following solutions can be classified as:
a. Adding 30 g to 100 mL of H₂O at 20°C: Since the solubility at 20°C is 34 g and only 30 g is added, this solution is unsaturated because the amount of KCl is less than the maximum that could be dissolved at that temperature.
b. Adding 65 g to 100 mL of H₂O at 50°C: As the solubility is 43 g at 50°C, adding 65 g means that not all the KCl can dissolve and the excess will remain undissolved. This solution is saturated, and there will be 65 - 43 = 22 g of KCl that will not dissolve and will remain as a solid at the bottom.
c. Adding 42 g to 100 mL of H₂O at 50°C and slowly cooling to 20°C: Initially at 50°C, this solution is unsaturated. However, if the solution is cooled to 20°C and remains clear with no precipitate, it has become a supersaturated solution, since 42 g is more than the solubility at 20°C, which is 34 g.