Final answer:
Both Amy's and Rebecca's lemonade recipes use the same ratio of lemon juice to water, which is 1:6.
Step-by-step explanation:
To determine which lemonade recipe uses a greater or lesser amount of lemon juice, we need to compare the ratios of lemon juice to water in both recipes. Amy's recipe uses 1 cup of lemon juice to 6 cups of water, which can be represented as the ratio 1:6. Rebecca's recipe uses 2 cups of lemon juice to 12 cups of water, which simplifies to the ratio 1:6 after dividing both the numerator and the denominator by 2. Therefore, the ratios are equivalent, meaning that the two recipes use the same ratio of lemon juice to water.