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Mrs. Wong is making a healthy dessert for her niece who has diabetes. She wants to choose the recipe with the least amount of sugar per serving. The salad has 10 servings and contains 90 g of sugar. The raspberry sorbet has six servings and contains 72 g of sugar. How much sugar per serving does each dessert have? Complete the statement with the unit rate.

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Final answer:

The salad has 9 grams of sugar per serving while the raspberry sorbet has 12 grams per serving. Mrs. Wong should choose the salad for her niece with diabetes.

Step-by-step explanation:

To determine the amount of sugar per serving for each dessert, we need to divide the total sugar content by the number of servings. For the salad, which has 10 servings and 90 grams of sugar, we calculate the sugar per serving as follows: 90 grams ÷ 10 servings = 9 grams per serving. For the raspberry sorbet with 6 servings and 72 grams of sugar, the calculation is: 72 grams ÷ 6 servings = 12 grams per serving. Therefore, Mrs. Wong should choose the salad for her niece with diabetes, as it has the least amount of sugar per serving.

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