Final answer:
The United States imports a wide variety of fruits and vegetables from other countries, including popular fruits like bananas, apples, grapes, and citrus fruits, as well as vegetables like tomatoes, cucumbers, peppers, and lettuce. Importing these products adds diversity to the domestic market and ensures a year-round supply for consumers.
Step-by-step explanation:
The United States imports a wide variety of fruits and vegetables from other countries. It is difficult to determine the exact number of varieties, as it can vary depending on factors such as trade agreements, seasonal availability, and consumer demand.
However, the United States imports popular fruits like bananas, apples, grapes, and citrus fruits from countries like Mexico, Chile, and Ecuador. Additionally, it imports vegetables such as tomatoes, cucumbers, peppers, and lettuce from countries like Canada, Mexico, and Guatemala.
According to historical data, in 1945, there were roughly 20 million gardens in the United States that produced 40% of the vegetables consumed. However, with global trade and increased demand, the import of fruits and vegetables has become essential to meet consumer needs.
Overall, the United States imports a wide range of fruits and vegetables from various countries, adding diversity to the domestic market and ensuring a year-round supply of produce for consumers.