Final answer:
Consuming foods that were improperly handled can lead to foodborne illness. It is important to practice good hygiene, cook food properly, and wash hands regularly to prevent foodborne illness.
Step-by-step explanation:
Consuming foods that were improperly handled can lead to foodborne illness.
Foodborne illness refers to infections or intoxications that originate with pathogens or toxins ingested in contaminated food or water. Bacteria that cause foodborne illnesses include Salmonella, Campylobacter jejuni, E. coli, Vibrio, and Listeria.
These bacteria can contaminate foods such as raw or undercooked meat, poultry, dairy products, seafood, fruit juices, milk, fresh produce, and deli meats.
To prevent foodborne illness, it is important to practice good hygiene, cook food properly, and wash hands regularly.