Final answer:
Jacques Torres, the manager of a chocolate business, is choosing not to expand outside of New York to avoid spending time in airports.
Step-by-step explanation:
Jacques Torres, the manager of a chocolate business in New York, is choosing not to expand his business outside of New York because he wants to avoid spending time in airports. By making this decision, he is prioritizing his personal preference for avoiding airports over the potential growth and expansion of his business. This decision reflects the manager's desire to focus on local operations and maintain a hands-on approach to running his business.