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Food handlers can contaminate food in any of the following situations:

A) Before washing their hands
B) After washing their hands
C) During a break
D) While wearing gloves

User Dougnukem
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1 Answer

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Final answer:

Food handlers can contaminate food in various situations, including before and after washing their hands, during breaks, and while wearing gloves.

Step-by-step explanation:

Food handlers can contaminate food in any of the following situations:

  1. Before washing their hands: If food handlers don't wash their hands properly before handling food, they can transfer bacteria and other pathogens onto the food.
  2. After washing their hands: If food handlers handle contaminated surfaces or equipment after washing their hands, they can introduce pathogens back onto the food.
  3. During a break: If food handlers don't practice proper hygiene during their break and contaminate their hands or food, they can cause food contamination.
  4. While wearing gloves: If food handlers wear gloves without changing them regularly, they can unknowingly spread pathogens from contaminated surfaces to the food they are handling.

User CHarris
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