Final answer:
In a team of two workers, specializing in what they do best allows the kitchen to produce more meals in a given period of time.
Step-by-step explanation:
In a team of two workers, one chef and one baker, the kitchen can produce more meals in a given period of time if each worker specializes in what they do best. When each worker focuses on their specialty, they can work more efficiently and quickly. For example, the chef can concentrate on cooking the main dishes while the baker can focus on making desserts.