Final answer:
We prepare our fried ribs by choosing option A) Battered and deep-fried, Pork ribs. Therefore, the correct option is A.
Step-by-step explanation:
Option A involves a traditional method of preparing fried ribs by first battering the pork ribs and then deep-frying them. This technique ensures a crispy and flavorful exterior while retaining the tenderness of the pork. The process typically involves marinating the ribs in a flavorful mixture, coating them in a batter to create a golden and crispy crust, and then deep-frying until they are cooked to perfection.
This method is popular for its ability to create a delicious balance of textures and flavors in fried pork ribs, making them a savory and satisfying dish. The choice of pork ribs adds richness and succulence to the final product, contributing to a delightful dining experience for those who enjoy indulging in well-prepared fried ribs.
Therefore, the correct option is A.