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E coli is mainly associated w ground poultry (True or False)

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Final answer:

E. coli is not only associated with ground poultry, but also with produce. Outbreaks have been linked to raw spinach and vegetable sprouts contaminated with E. coli. Most E. coli strains are harmless, but specific strains can be dangerous.

Step-by-step explanation:

False. While E. coli is commonly associated with ground poultry, it can also be found in other types of food, including produce. There have been serious outbreaks associated with raw spinach and vegetable sprouts that were contaminated with E. coli. Most E. coli strains are not dangerous, but there are certain strains, like O157:H7, that can cause severe illness.

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