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What effect does an increased NADH/NAD+ ratio have on alcohol metabolism?

A) Inhibition of Alcohol Dehydrogenase: An increased NADH/NAD+ ratio inhibits the activity of alcohol dehydrogenase, slowing down the conversion of ethanol to acetaldehyde.

B) Stimulation of Alcohol Dehydrogenase: An increased NADH/NAD+ ratio stimulates the activity of alcohol dehydrogenase, accelerating the conversion of ethanol to acetaldehyde.

C) No Effect: The NADH/NAD+ ratio does not impact the activity of alcohol dehydrogenase in alcohol metabolism.

D) Inhibition of Acetaldehyde Dehydrogenase: An increased NADH/NAD+ ratio inhibits the activity of acetaldehyde dehydrogenase, slowing down the conversion of acetaldehyde to acetate.

User Sunysen
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Final answer:

An increased NADH/NAD+ ratio inhibits acetaldehyde dehydrogenase, howing down the conversion of acetaldehyde to acetate and can lead to acetaldehyde accumulation in the liver.

Step-by-step explanation:

An increased NADH/NAD+ ratio has a significant effect on alcohol metabolism. Specifically, it leads to the inhibition of acetaldehyde dehydrogenase (ALDH), which is responsible for converting acetaldehyde to acetate, a non-toxic molecule. When the ratio is increased, the high levels of NADH discourage the oxidation of acetaldehyde into acetate because the process requires the oxidized form of the coenzyme, NAD+. As a result, this inhibition slows down the conversion of acetaldehyde to acetate, causing an accumulation of acetaldehyde in the liver, which can contribute to the toxic effects associated with alcohol consumption.

User LorenVS
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