Final answer:
Trans fat increases LDL cholesterol levels and decreases HDL cholesterol levels, which can have a negative impact on overall cholesterol levels and increase the risk of heart disease.
Step-by-step explanation:
Trans fat, also known as trans fatty acid, has a negative effect on blood lipid profiles. It increases LDL cholesterol levels, which are considered to be the 'bad' cholesterol. It also decreases HDL cholesterol, which is the 'good' cholesterol. This can have a negative impact on overall cholesterol levels and increase the risk of heart disease.
Trans fat increases overall cholesterol levels by raising LDL ('bad') cholesterol and lowering HDL ('good') cholesterol, contributing to a higher risk of heart disease.
The negative effect that trans fat has on blood lipid profiles is that it increases overall cholesterol levels, specifically by raising low-density lipoprotein (LDL) cholesterol, often referred to as 'bad' cholesterol. In addition, trans fats also reduce the levels of high-density lipoprotein (HDL) cholesterol, which is considered 'good' cholesterol and plays a role in removing other forms of cholesterol from the bloodstream. Studies have demonstrated the link between increased consumption of trans fats and a higher risk of coronary heart disease, as these fats contribute to the formation of arterial plaque, which can lead to heart disease. Trans fat, also known as trans fatty acid, has a negative effect on blood lipid profiles. It increases LDL cholesterol levels, which are considered to be the 'bad' cholesterol. It also decreases HDL cholesterol, which is the 'good' cholesterol. This can have a negative impact on overall cholesterol levels and increase the risk of heart disease.