Question

Which of the following diseases stems from food poisoning and prevents the release of acetylcholine?

1) Botulism
2) Salmonella
3) E. coli infection
4) Listeria

Answer 1

Botulism is the disease that stems from food poisoning and prevents the release of acetylcholine. It is caused by the neurotoxic protein produced by the bacterium Clostridium botulinum.

Step-by-step explanation:

The disease that stems from food poisoning and prevents the release of acetylcholine is Botulism. Botulism is caused by the neurotoxic protein produced by the bacterium Clostridium botulinum, which prevents the release of the neurotransmitter acetylcholine. This toxin causes flaccid paralysis and is responsible for the disease botulism.