Question

Which type of molasses did I put on the biscuits and why?

1) First extraction molasses; it is slightly sweet and can be a good source of micronutrients
2) blackstrap molasses; it is slightly sweet and can be a good source of micronutrients
3) first extraction molasses; it has a distinct flavor and many micronutrients
4) blackstrap molasses; it has a distinct flavor and many micronutrients

Answer 1

The correct answer is first extraction molasses as it has a distinct flavor and many micronutrients.

Step-by-step explanation:

The correct answer would be first extraction molasses; it has a distinct flavor and many micronutrients. First extraction molasses is a type of molasses that is obtained from the first boiling of sugarcane juice. It has a distinct flavor and contains many micronutrients like vitamins and minerals. It is slightly sweet and can be a good source of micronutrients for the body.