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Where does tea diffuse faster? Hot or Cold water?
1) Hot water
2) Cold water

User Elixon
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Final answer:

In general, tea will diffuse faster in hot water compared to cold water. This is because the molecules in hot water have more kinetic energy and move more rapidly, leading to faster diffusion.

Step-by-step explanation:

In general, tea will diffuse faster in hot water compared to cold water. This is because the molecules in hot water have more kinetic energy and move more rapidly, leading to faster diffusion.

When tea leaves are added to hot water, the higher temperature causes the tea molecules to spread out more quickly, increasing the rate of diffusion. On the other hand, in cold water, the slower movement of molecules results in slower diffusion of the tea molecules.

To further illustrate this, imagine stirring sugar into tea. The sugar will dissolve faster in hot water compared to cold water because the increase in temperature accelerates the motion of sugar molecules, allowing them to mix and spread throughout the liquid more quickly.

User Chetan Bhasin
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